Chili

  1. Brown 2 lbs of ground beef

  2. Add 1 chopped onion while beef is browning

  3. Drain grease

  4. Add 1 bottle of Campbells tomato juice

  5. Add one can of Campbells tomato sauce

  6. Add whatever beans you want. I like pinto beans.

  7. 5 -7 teaspoons of chili powder.

  8. 1 teaspoon of salt.

  9. 1 teaspoon of pepper.

  10. I like to add a teaspoon of cayenne pepper
    (it makes it way s p i c i e r)


  11. Sometimes I add some diced jalapenos from a jar

Once everything is added I bring it to a boil. Then I let it simmer and stir occasionally for around 3 hours

You can use a crock pot if you have one but you will have to brown the ground beef first

-Allen Marshall (my dad)

How to make chicken salad Home